Chocolate And Coffee Mousse | Playful Cooking on We Heart It.
Yes, that really is a Kent Rasmussen Three-Star Blowfish and, if anything, it’s even more beautiful in person. Kent’s “edge over plane” aesthetic ramps to the max, and the resulting center bevel, panels and keen edges form one of the most amazing interpretations we have ever seen. This and more, on the 02/13 update.
smoking pipe on dreary days, one of the best things I could ask for.
Afternoon smoke, GL Pease Telegraph Hill in a Rekamepip black pipestone cob.